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	1.	Risk assessment of listeria monocytogenes in ready-to-eat foods : technical report / World Health Organization; Food and Agriculture Organization of the United Nations. Series: Microbiological risk assessment series ; 5. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva [u.a.] : WHO [u.a.], 2004 Availability: Items available for loan: UCC Main Library (1)Call number: QR82.Z9F73. Place hold Save to lists Add to cart (remove)
	2.	Multicriteria-based ranking for risk management of food-borne parasites : report of a joint FAO/WHO expert meeting, 3-7 September 2012, FAO Headquarters, Rome, Italy / contributors, experts, Pascal Boireau, Director, Laboratory for Animal Health, Maisons Alforts ..., France, [and twenty others]. by Boireau, Pascal Food and Agriculture Organization of the United Nations [issuing body.] World Health Organization [issuing body.] Series: Microbiological risk assessment series ; 23. Material type: Text; Format: print ; Literary form: Not fiction Online resources: Click here to access online Availability: Items available for loan: UCC Main Library (1)Call number: RA601.5.M19. Place hold Save to lists Add to cart (remove)

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