Entry Topical Term

Number of records used in: 5

001 - CONTROL NUMBER

• control field: 37792

003 - CONTROL NUMBER IDENTIFIER

• control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20231221162512.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 231221|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: OSt
• Transcribing agency: OSt

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: COOKING
• General subdivision: General

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (OSt)0: Singh, N. P. 37784, Fruit and vegetable preservation /, 2007.